Ashlyns Organics

'Feeding our Future' evolved through a partnership with Defra and Ashlyns, and was orchestrated by our very own Gary Stokes, project manager for Ashlyns Organics, developing into what it is today.

From its origins as a small, caring farm based business involved in the supply of good food and support to schools in the provision of a high quality school meals service, Ashlyns Organics is developing and emerging as a dynamic, proactive company with the experience and commitment to continue to build on a reputaton for efficiency, professionalism and integrity whilst maintaining that friendly 'hands on' approach for which we are so well known.

Grounded in the belief that we work in complete partnership with the school and with the ethos that together with can make a real impact and a considerable difference in the whole school meal experience, we strive to maintain throughout an adherence to the moral and ethical principles on which Ashlyns Organics is founded, and our team of professional staff, in touch with educational issues facing schools today, work to forge effective relationships with school staff to attain our mutual goals. A commitment to using locally sourced, organic where possible, and environmentally sound raw ingredients for our meals cooked entirely on school premises is at the heart of our vision, and our practice.

Our children deserve great school dinners they enjoy eating and that are healthy as well. We work with schools in innovative ways to ensure that children are not only fed well but are food wise too. Food tasting sessions with parents, assemblies, sessions in class and educational visits to Ashlyns Farm are all part of our whole school approach.

If you would like to know more or discuss options for your school or to simply understand what's on offer, please contact us and we will be pleased to help.

For more information, please contact on 01277 890821 or e-mail info@ashlynsorganics.co.uk